Who doesn’t love brownies? If you’re looking for a chocolate brownies recipe perfect for those of you with a vegan lifestyle, you will love this one. Try this vegan Chocolate Brownies recipe perfect for your sweet tooth. There is nothing better than a warm brownie alongside your favorite frothy drink or cup of coffee. Enjoy this delicious brownie recipe for your dessert love!
How to Make Vegan Chocolate Brownies Recipe 
Brownies Recipe Ingredients:
2 cups unbleached all-purpose flour
2 cups white sugar
3/4 cup unsweetened cocoa powder
1 teaspoon baking powder
1 teaspoon salt
1 cup water
1 cup vegetable oil
1 teaspoon vanilla extract
Chocolate Brownies Directions:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a large bowl, stir together the flour, sugar, cocoa powder, baking powder and salt. Pour in water, vegetable oil and vanilla; mix until well blended. Spread evenly in a 9×13 inch baking pan.
- Bake for 25 to 30 minutes in the preheated oven, until the top is no longer shiny. Let cool for at least 10 minutes before cutting into squares.
Best Brownie Recipes:
Many cooks argue what makes the best brownie recipes. Is it the chocolate, the density, the sweetness, or the right combination of them all? We’d love to hear what you love about brownies and share them with us in the comments!
For more delicious desserts, visit our desserts archives.
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